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Apples and Streusel are the dream team of late summer and fall — fruity brightness meets sweet, buttery crumbles. It’s simply heavenly. One of the reasons I adore this cake is how quickly it comes together. In just about 15 minutes, it’s ready to go into the oven. Perfect for those moments when you need something delicious in a hurry. And if guests show up …
The post Why I Love Apple Streusel Cake (Apfelkuchen mit Streusel) appeared first on European Cuisine, Culture & Travel©.
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